Foodology®

Foodology®

Sourcing, Cooking and Serving the best fresh food..

Nutrition & Wellbeing

Nutrition & Wellbeing

Educating, Informing and Inspiring to be healthier..

CSR

CSR

Sourcing, Community & Environment

Allergen Policy

Allergen Policy

Artizian receive the first ever Allergen Accreditation in the B&I sector

Food Safety/ Health & Safety

We create and maintain safe and hygienic environments, on behalf of our clients.
As with all the awards we go for, we are currently working to achieve the ISO 22000 Food Safety accreditation for sites and businesses in which we work.
All Food Safety, Health & Safety and Environmental Team Player development and training is carried out by our independent partners AFCC.
AFCC conduct formal site audits every 6 months to give us, and our Clients, an independent measure of our service and standards.
99% of our training courses are bespoke to Artizian and we work with a range of experts to ensure our training matches our values, is completely comprehensive and still fun for our Team Players.
We are reputed for achieving 5 star ratings when Environmental Health Departments audit our sites.